Funded under the National Recovery and Resilience Plan (NRRP), Mission 4 Component 2 Investment 1.3, Theme 10.
Management and Administrative Structure
The Hub is a non-profit legal entity with the participation of public and private entities (established in the form of a Foundation) where each partner participates to the Hub governance, contributes to the definition of its strategic directions, coordinate the research, development, and technology transfer activities of the Spokes, and can have direct access to public funding.
Even though the Hub is configured as a newly formed legal entity, it will rely on the management and administrative expertise of all its members, which have a strong experience in the management of complex projects and large partnerships, both at national and international level.
The Hub’s organisational structure has been designed to guarantee maximum effectiveness of the project work and to facilitate the cooperation among partners, while maintaining a constant control on the achievements of the project objectives.
The Board of Directors (BoD) is the governing body of the Hub. It has the task of approving the strategic and operative guidelines, ensuring the achievement of project objectives, and appointing the Scientific Committee. It is elected by the shareholders and is made up of 5 representatives, one elected by UNIPR (the chair), two elected by the other universities and public research bodies, and two by the remaining partners of the Hub, by simple majority voting.
Daniele Del Rio
Full Professor in Human Nutrition
Patrizia Riso
Full Professor in Human Nutrition
Giorgia Spigno
Full Professor in Food Science and Technology
Amalia Maggioli
Managing Director Sales, Marketing and Export, Maggioli Group
Giorgio Calabrese
Full Professor of Food and Human Nutrition, Scientific Advisor to the Ministry of Health
Roberto Ciati
Public & Scientific Affairs and Sustainability Vice President
Danilo Ercolini
Professor of Microbiology and Director of the Department of Agricultura Sciences
The Scientific Committee, whose apex member is its Coordinator, is composed of a minimum of 9 and a maximum of 11 members elected by the General Assembly. It addresses and monitors the scientific activity plan and the overall performance indicators, shares best practices among spokes, and promotes cross- contamination through inter-spoke or multi-spoke initiatives.
Filippo Arfini
Full Professor in Agri-food Economics
Antonio Moretti
Research Director
Maria De Angelis
Full Professor of Food Microbiology
Patrizia Riso
Full Professor in Human Nutrition
Annamaria Colao
Full Professor of Endocrinology
Hellas Cena
Pro Rector responsible for the Third Mission; Associate Professor
Matteo Vittuari
Associate Professor, Department of Agricultural and Food Sciences Delegate for Cooperation and Development
Fabio Dal Bello
Scientific director, Sacco
Alessandro Benedetti
Senior Innovation Food Engineer, De’Longhi
Alberto Dolci
Global Research & Innovation Program Manager
The Research Manager (RM) deals with the overall scientific and technological management of the project and its coordination. It is appointed by UNIPR and acts as a link between the consortium and the MUR. The management of the project will take into consideration different aspects reported in the dedicated WP. The Spokes and their affiliates define and implement the detailed research and innovation programme that is validated by the Hub. Both the Hub and the Spokes are responsible for achieving their own milestones and targets set by the program.
Elisa Nicosia
Programme research manager
A dedicated Project Management Office (PMO) will support the RM in the management of the project. It will include 3 administrative staff members of the universities/research centres and 1 staff member of the companies involved in ONFOODS.
The PMO is intended to assist and facilitate the work of the Spokes. It will support financial, contractual, administrative matters and concerns.
Further, it will be responsible for project quality and risk assessment, as well as for project communication and dissemination. In order to successfully implement the project, a specific WP on coordination and management has been defined.
On 23/09/24, the "Regulation for the Assignment of Tasks to Third Parties, Outside the OnFoods Foundation" was updated and replaced.
Regulation for the assignment of tasks involving intellectual work, collaboration, and consultancy
Document useful for third-party entities external to the OnFoods Foundation.
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