Funded under the National Recovery and Resilience Plan (NRRP), Mission 4 Component 2 Investment 1.3, Theme 10.
Magazine
International symposium in Naples on Mediterranean Diet, health, and sustainability with experts from Yale, WHO, and OnFoods. Three days of lectures, roundtables, and cultural exchange.
Today, 7 June, we join the global call to action for World Food Safety Day — a reminder that safe food is essential for health, development and trust in our food systems.